The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Reheat your onion rings and make them taste just as good as when they were first cooked. Learn the best way to reheat onion rings for the perfect crunchy and flavorful treat.
Ways to Reheat Onion Rings
Nobody likes soggy onion rings. There are several different ways to reheat them to get crispy onion rings. You just need to cook them at high heat for a few minutes to bring the crunch back.
Choose the method that fits you depending on the equipment you have on hand. All of these methods can be used for french fries too!
Oven
If you’re looking to get that crunch back, the oven is your best bet. Preheat it to 400°F (204°C) and spread the onion rings out on a sheet pan or baking sheet lined with parchment paper or foil. Bake them for eight to 10 minutes until they reach a desired crispness. If you find that they still need extra crunch after this time, turn on the broiler and bake them for two to three more minutes, keeping an eye on them so they don’t burn.
Air Fryer
For a quicker option, you can also warm up your onion rings in the air fryer if you have one. Air-frying is much easier and quicker than using the oven and doesn’t require any extra oil. Place the rings in your air fryer basket and per your model’s instructions, set the temperature to 350°F (177°C) or 400°F (204°C). Cook for five minutes, checking on them occasionally to make sure they don’t burn.
Microwave
If you’re short on time, you can also reheat your onion rings in the microwave. Arrange the rings in a single layer on a plate lined with paper towels. Heat them for 30 seconds at a time until they reach your desired temperature. Note that microwaved onion rings won’t have quite as much crunch as oven-baked or air fried ones.
Stove
Heat 1 tablespoon of oil in a large skillet over medium heat. Place the onion rings in the pan and cook for 2-3 minutes per side, or until heated through.
What is the BEST Way to Reheat Onion Rings?
Most people consider using an air fryer as the best. It is also the quickest. With an air fryer, you can heat your onion rings crisp and evenly in a matter of minutes. Preheating the air fryer is essential so it’s best to do that before adding the onion rings. The cook time varies depending on how many onion rings you have in the basket. Generally 4-5 minutes should be enough for one serving, flipping once during cooking for even heating. Be sure to keep an eye on them so they don’t get too crispy or burned!
What are the best dipping sauces for onion rings?
The classic choice for onion rings is ketchup, but you can also try out other condiments such as BBQ sauce, ranch dressing, honey mustard, or even a garlic mayo. The possibilities are endless!
What is the best way to store onion rings?
The best way to store onion rings is in an airtight container in the refrigerator. To keep them crisp, place a paper towel on the bottom and top of the container. This will absorb any moisture and help keep them crispy!
The onion rings should be eaten within 2-3 days or frozen for up to 3 months. You can also store cooked onion rings in the freezer for up to 3 months if you need to make them ahead of time. Just make sure they are completely cooled before transferring them to an airtight container and placing it in the freezer.
